京橋伊勢廣

Kyobashi Isehiro

Yakitori Specialist

京橋伊勢廣

About Isehiro

Each morning a fresh bird arrives and is broken down whole. With Senju leek, shiitake and shishito, a veteran griller cooks each skewer by hand over ubame-oak binchotan charcoal.

A relaxed lunch by day; the traditional yakitori full course by night — for an entertaining loosened just a little at the collar, or a meal with the family and friends who matter. The same handwork, in Kyobashi, since 1921.

Our Houses

Kyobashi · Akasaka · Nihonbashi.

京橋

Main House · Kyobashi

The flagship that has kept its noren in Kyobashi for a century. A quiet, traditional space across three floors — counter seats and private tatami rooms — to savour charcoal yakitori at its fullest.

住: 1-4-9 Kyobashi, Chuo-ku
交: 3 min from Kyobashi Stn (Meiji-ya exit)
時: 11:30–14:00 / 17:00–21:00

赤坂

Akasaka Sannō

Opened April 2026 in the calm streets of Akasaka. A relaxed setting for the yakitori course — a business lunch by day, a dinner or entertaining by night.

住: Akasaka Trust Tower 2F, 2-17-22 Akasaka, Minato-ku
交: By Tameike-Sannō Stn, exit B12
時: 11:30–14:00 / 17:00–21:00